Sunday, August 18, 2024

Publix #680 - Gainesville, FL

 Publix #680

Esplanade at Butler Plaza

3100 SW 35th Boulevard

Gainesville, FL 32608

Click Here for the companion post on Publix #1312 with joint coverage from yours truly and The Albertsons Florida Blogger

Welcome back to My Florida Retail Blog!  After an exciting summer of covering AL-Dixie news (beginning with my post on former Winn-Dixie #579 in Auburn), I figured it was time for me to transition focus back to our old friend Publix.  Surprisingly, I've had the bulk of this post written since July 29, 2022, which happened to mark the final hours of my previous job.  It's shocking to think it has been that long, but alas, time marches on.  I'm in a much better place now than I was two years ago, and I no longer run into the issue of drowning in boredom at work.  That change may have resulted in less time for blogging; however, I can't say that is a bad thing.


One of the reasons for sitting on this post for all that time was because I knew The Albertsons Florida Blogger intended to write his own post on former Albertsons #4389 / Publix #1312 located a staggering 400 yards from the store I will be showing off today.  I can think of plenty of stores which have relocated a farther distance than what separates these two!

I've often heard others mention Publix's tactic of operating a store across the street from another store; although I had never experienced this phenomenon (so long as you don't count Publix #33 and GreenWise #1689):  that changed when I visited the Gainesville "twins" several years back. 

Store #680 has coexisted with store #1312 for the past 15 years, in addition to the two being surrounded by a Whole Foods, Aldi, Target, Walmart, & Sam's Club.  The Butler Plaza area seems to be a popular retail hub for The Swamp and obviously has plenty of traffic from Archer Road and nearby I-75.  It still says something if the development can support two Publix stores in addition to the other aforementioned businesses!

For those who haven't realized this by now, #1312 (along with all other locations in the #1300-#1348 range) was an Albertsons acquisition.  That former Albertsons is still the only one of this prototype I've made it to, so I couldn't resist taking a few pictures while inside – which AFB was kind enough to include in his post!

Publix #680 opened on August 19, 1999, and replaced the circa 1975 store #189 next door.  Had I known this when I visited, I probably would have popped my head into the Joann Fabric store to see if anything remained from #189, but pictures from Google Maps lead me to believe the building has been thoroughly remodeled. (Woops, that previous claim didn't age well:  I've since returned to #680 yet still didn't bother to stop in Joann!)

The Gainesville Sun (Google News) - June 10, 1999

The current store is a warehouse-ceiling 37N akin to what we toured in Columbus a while back.  Both stores originally opened with a variant of Publix's Wavy Pastels interior, which would explain the bright tile patterns we saw at #650 and my use of the colorful section headers in this post.  (Isn't it crazy how that works?  If you haven't yet realized it, the orange header below was modeled off the bakery signage, while the red one is based on meats and the teal one on produce.)  


My main purpose for visiting back in 2022 was due to this store being a fun and rare example of a "Classy Conglomeration"; however, the space has since been decked out in 50 shades of Evergrey.  At least I took plenty of pictures of the store while it had its primitive version of Bamboo (Classy Market 2.5)!

Classy Conglomerations seem to have been rolled out before the more stringent practices of later Bamboo / Sienna remodels were adopted, meaning many have a variety of quirks on display. (Who doesn't love visiting a quirky Publix – whoever said they all look the same is just wrong!)  Sienna remodels tended to be uniform, but I have yet to find two Classy Conglomerations that look alike.  Let's see what surprises we have in store.

The first oddities I noticed were the inner tubes protecting the bollards in front of the store; I've seen these at plenty of other Publix stores, but never at one located an hour from the coast!  Are they for floating down one of the local rivers?  Do the UF students like to use them for swimming pool parties?  Is Publix afraid that the infamous Florida retirees will walk square into one of the posts? 

My best guess is that the tubes provide transportation in the event of a famous Floridian flash flood – it even seemed to be the preferred method during my 2022 visit based on how many of those puppies were parked outside!

Wet 🌂 bag?  Why would I need one!

Yeah, the rain just rolls right off my back, and I don't get caught in those same old traps!

What I do get caught up in is the fact that the vestibules for this store look like most every other 37m Publix we have toured (#582, #599 & #650).  The entrance sign above the door is probably original yet doesn't feature the iconic Gill Sans font.

Hopefully you have realized it by now, but this grey checkered tile pattern is still extremely common to spot in Publixes from the 1990's and 2000's.  I've confirmed that it was used with Wavy Pastels, Metallic Marketplace, and early Classy Market 1.0 stores; therefore, it provides little insight into #680's history.  

Despite this, we still see a rare spectacle for 2022:  the rectangular Publix logo.  The marbled-green background features the same texture used for the lettering in Kiwi/CM 1.0, meaning this sign likely dates back to that package.  Did it remain in place to cover up a Wavy Pastels tile mosaic?

Stepping inside, we see a conventional setup for most 'modern' Publix stores:  a selection of seasonal items joined by the bakery and deli rounding out the front right corner.  

I would like to point out how the nonstandard "Restrooms" and "Deli" signs are two hallmark features of a "Classy Conglomeration" Bamboo installation, and the aisle markers date back to at least Classy Market 1.0.

What is unconventional about this, though, is the store's "multipurpose nook" hosting a variety of international foods.  (Greeting cards or a pharmacy are the traditional choices for the space, while an in-store bank was the former favorite.

May 2024

As I alluded to earlier, I made a return visit to #680 earlier this year to shore up any coverage gaps I had and pick up a carrot cake.  It was on this trip when I stumbled upon the fact that the store had remodeled to Evergreen in late-2022 or early-2023:  what a shame!

May 2024

I'm not surprised in the least, I just wish I had the opportunity to take one last look at this unique space.  Oh well, I suppose the fact that the international foods section now has its own department signs makes it special in a different way.

Turning toward the registers, we find the customer service desk in its typical configuration accompanied by an odd surprise.  Read on if you haven't noticed it.

May 2024

It's worth noting that Publix installed new light fixtures during the Evergreen remodel, which seem to do a fantastic job of confusing my camera's auto exposure; the bright bakery table makes the rest of the store look extremely dark!

Our next notable feature, or lack thereof, is how the bakery soffit lands in a 90 degree angle rather than a much more graceful corner.  Publix only seemed to discover the far superior sign placement into the 2010's and only bothered to retrofit the stores if they were deemed "worth it".  The fact that this store stands in the shadow of #1312 likely has something to do with that.

Another reason why this soffit is so inconsistent between stores is because all of them originally lacked a wall and just had the space above the dropped ceiling exposed for everybody to see.   That look didn't age well, and Publix likewise decided to enclose it in some form or fashion.

Based on my notes, it seems that I took this picture to highlight the wood-grain background on the small bakery sign in the distance.  I believe most stores' signage instead have a solid brown background.

One of the highlights of a Classy Conglomeration is the unique curved orange deli sign which was only used in 2010-2012ish installs.  It seems to be an updated adaptation of the one used with Invigorate but was shortly replaced by the rectangular one still commonly found today.

May 2024

Unfortunately, this store went from a rare and unique Bamboo deli sign to a run-of-the-mill Evergreen implementation featuring vinyl wallpaper and grey foam letters.

Our next surprise can be found behind the deli.   The tile in this store may look like two grey stripes on a white background, but it is much more than that.  You can't tell it from this picture, but there was a section of the top stripe which seemed to be chipped away, revealing some bright pink tile.  The top stripe is actually paint covering the original 3-row pink checkered design this store opened with, while the bottom stripe is the original grey tile.  Now I at least found one way Publix hid its old tile!  (I'm glad I wrote that caption two years ago because I otherwise never would have remembered that detail!)

Anyway, this is the only time I remember seeing Publix resort to the Winn-Dixie method of painting tile.  I have seen the company try everything else including installing vinyl on top, installing tile on top, or even chiseling out and replacing the old tile.

Taking one last look at the bakery, I'd like to note how it never received the trademark blue tile scullery wall which accompanied most remodels from 2007 on.  Instead, this store only had a cinder block wall painted blue.  Are you starting to notice the trend of Publix cutting corners (or not cutting corners, in the bakery's case) with the remodels here?


To help matters, I feel confident that the open deli cases on the left are original to this store's 1999 opening.  At least Publix got around to replacing all of the refrigeration units during the Evergreen remodel.

In the back right corner of the store, we find produce (and a sign which seemed much too large for this space in person).

Publix must've really liked this layout for the produce department, because they seemed to use it for almost two decades in a variety of prototypes.

Why did the buggies in this store have cupholders??

May 2024

Jumping forward a couple of years, we find the same corner of the store with new signage, lighting, paint, and fixtures.  I have to say that this is one part of the store which looks much nicer in its new digs.  As much as I like Bamboo, the variety of paint colors really made this space feel chaotic whereas the muted colors of Evergreen allow the colorful produce to pop.

May 2024

Something that was left behind was this sign highlighting how produce is coated in food grade wax.  It's colors fall much more in line with Bamboo than they do with Evergreen!

Leaving produce, we find where the cut fruit station also received paint over its celadon (that's a fancy word for teal) tile, but otherwise looks to be in the same location as it was in 1999.

The floral case in this store looks like it was added as an afterthought but seems to still serve the purpose.

I'd like to point out how the wood molding above the coolers was painted to match the secondary color in each department (what a nice touch).  That would be "Something Blue" in the case of the dairy department.

I've seen Publix also follow this practice in some of the early Sienna stores, but it largely seemed to have died off by 2014 or so.

May 2024

Once again, Evergreen robbed us of all color in this part of the store making it feel like a dim winter evening.  Publix even neglected to paint the signature green band around the perimeter of this store! (Ditto for #1312.  Why did both of these stores receive abnormally drab Evergreen implementations?)

At least fruit snacks aren't drab!

We'll take a look at aisle 3, and Publix' current "Steamy", "Dreamy", and "Creamy" product posters.  I remember when those were all the rage back in 2022 – the Sing Oil Sidekick kept making fun of them.

"Steamy", "Dreamy", and "Creamy" may have been products of the Evergreen era, but Bamboo wasn't immune of flaunting random adjectives on signage:  just take a look at the "CREAMY COOL FRESH SMOOTH GRADE A" sign up above.

The next oddities about this store were the stainless steel panels above the dairy and produce cases.  I presume these were the outside walls of some walk-in coolers; however, I still think it is strange that Publix decided to leave them exposed to the sales floor.

Aisle 6 sported bread, jelly, and candy . . .

. . . while a nearby endcap offered customers a variety of cream cheese (yay, no shortage!).  This cooler also showed a version of the "cool it, chill out, take it easy" text with a thin font, while other such coolers in the store hosted a heavier font with darker green lettering.  All of these were later removed with the Evergreen reno.

 


Aisle 7 offered HBC products, complimented by some hanging signage I had not seen before.  (This was despite me posting about a store which has them a month before I wrote that caption.)

These signs likely date back to CM 2.0 or this store's early CM 2.5 installation, if I were to guess.  The three stock photos are significant because they previously matched the backlit aisle toppers used over the H&BA section.  The newer yellow and blue star patterns roughly coincide with where the popcorn and water graphics used to be.

It may be a bit difficult to see, but the category marker for "bar soap" needed to be cleaned up.

If you didn't pick up on my hint before, I wanted to highlight how this was one of the few stores to retain its dropped ceiling over the checkout lines into the 2020's.  This was a common feature in Publix stores during the 1990's and early 2000's, but most of these were removed during Bamboo or Sienna remodels.  They are certainly a rare sight to see today (as I can only think of one other store I've seen one in), so I was excited to finally witness one.  Hopefully it can survive into this store's inevitable Evergreen days!  (Huh, the joke's on me!)

Lining the face of the customer service desk was Publix' historic photo collage.  By this point, you have seen plenty of other stores where I have photographed this set of pictures.  I now even have a few of those in my collection (thanks Ian).

May 2024

Again, to little surprise, neither the suspended ceiling nor the historic photo collage survived the Evergreen remodel.  Welcome to Blandtown!

The balance of the rear actionway is laid out the same as any other 37D/N or 44T store, with seafood and meat off in the distance.  These are some of the only Publix prototypes where you will find the meat department in the back right corner!

May 2024

It's worth noting that Publix built out the bulkhead over the seafood counter during the last remodel.  At least one department received some nicer treatment!

Also, a friend mentioned how Publix recently started displaying signs stating that it cannot sell partial packages of eggs.  I think this is the first store where I noticed such a thing.

I only recently recalled (as recent as two years ago, I suppose) the portrait function of my phone's camera and decided to use it to highlight a CM 2.5 category sign.  The lucky one indicated the location of margarine.  Notice how the Bamboo category signs lack the abstract graphic found on the old Invigorate ones and use a different typeface.

 

Two years later, and I can only guess as to why I took this photo.

One of my biggest hesitations in stating which décor the 37N stores opened with is their lack of Metallic Marketplace awnings of any sort.  Many CM 2.5 remodels kept these structures in-place; therefore, I would have expected to find some kind of remnant from them.  I haven't even found pictures on the internet to indicate which package these stores received; my only clues are the pink and blue checkered tile patterns.

Update:  I've since found pictures of these stores with Wavy Pastel adornments.  Metallic Marketplace was almost exclusively used in 44T and 54T stores.

Aisle 12 offers prepackaged lunch meats, some frozen products, and a variety of chips.

The seafood counter's teal tile was also obscured.  Luckily, I have other sources for identifying the vintage tile pattern hiding beneath the paint. 

Wow, I was alluding to my post on Publix #650 as if it were a surprise.  That's what happens when you write a post two years before it goes live!

The same goes for the meat department.

This newfound omnipotence is strange.

May 2024

Flashing back to the present, we find the meat department in an almost dystopian state.  I'm typically one to defend Evergrey; however, this store just seems to lack any sort of soul.  At least everything is cohesive!

Now I wish I had a photo taken from the back right corner looking back into the store because the layout with the lonely coffin cooler is really throwing me off!

Not my best picture, but aisle 13 was home to frozen products and cold beer.  Note how the signage for the cold beer lacks the blue background found in later iterations of the package yet uses updated silver lettering compared to what we saw at #599.

This shot does a great job showing the structure supporting the dropped ceiling encompassing the front of the store, while also highlighting the crooked #13 on the aisle maker.  Did I mention how that style of tri-sider hasn't been installed in a Publix since 2007?

I like how this shot showcases those CM 1.0 aisle markers and the CM 2.x frozen foods banners.  Those dang things still remind me of a beach chair hanging from the ceiling!

Cards separate the wine department from the checkout lines, forming a sympathetic buffer for when things unwined.

Frozen foods occupy the majority of aisle 14, with the ends donating space to the meat department in the back and wine in the front.

Similar to my tour from Publix #599 I decided to take a wide angle shot to showcase the entirety of the dropped ceiling structure.  I believe the acoustic tiles were installed in favor of the old grate diffusers Publix loved to use during the 1990's.  Boy did those go out of style!

This store retained the old-style checkout cubes up until its Evergreen remodel.

The unsigned wine department could still be found in the front left corner.  Why did Publix even bother with the lonely vineyard photo hanging on the right?

If I didn't know better, you could've easily convinced me that this picture was taken all the way back in 2010!  The only thing I see which disproves that theory is the "curbside pickup" sign in the wine section featuring Publix's new product design.

I'm typically not a fan of computer-generated bokeh (known as Portrait Mode on most phones) because it often trips up when identifying the edges of objects to put in focus.  You can see an example of this around the edges of the pork sign, which makes me wish I could bring my DSLR along for a full store tour.  How do newspaper photographers get away with it!

May 2024

Jumping forward, we see how much more open the front speedway feels without the old suspended ceiling looming above.  It looks like the remodel allowed for the wine corner to get its own sign while also adding a few new self-checkout terminals.

Knowing what I do now, it is crazy to see a Redbox still sitting in the front of a Publix.  The grocer quietly removed all remaining machines in either the latter half of 2022 or 2023.  I have to say that they must have seen the writing on the wall considering how the fledgling company filed for bankruptcy protection earlier this year and has since left outstanding machines in varying states of disrepair.  I've personally seen some sitting idle and unplugged outside of businesses while others are ready and willing to rent or sell any of the titles which remain.  In any regard, I know there is about to be a flood of used Barbie Movie DVDs hitting the market and a surplus of red scrap metal.

To close out our tour, we'll see the opposite side of the dropped ceiling section and how it "floats" over the front of the store.  Now that's what I call chicken soup for the soul.

Courtesy Publix

While I'm sad that I don't remember all of the details from my original visit to Publix #680, I'm glad that I at least built out the bones of this post immediately following the trip.  It's crazy for me to see how things can change in a store over the course of two years while also realizing how many things I have learned and forgotten. 

Speaking of lessons learned, one of the biggest things that stood out to me as I was editing the draft is how I still thought "Classy Market 2.5" was called Invigorate back in 2022.  I'd hope that I learned something after embarrassing number of hours I've spent scouring building plans to get where I am today.  All of that research is well and good, but the best thing I've done to learn more about the past is visit these "historical" places for myself.  No matter what topic you are passionate about, there is no substitute for seeing something with your own eyes – you can never get a true grasp of scale or detail by just looking through somebody else's lens.  A snapshot is indeed just a snapshot.

I'll close out this post with my interpretation of the bumper sticker "GO SEE KEN."  I've seen the phrase emblazoned on a neighbor's car and thought that it was designed to inspire people to go and seek (go seekin') new wonders and adventures, but on the contrary, it appears to be a notorious Houstonian advertisement for a local bike shop.  I have no idea how that wound up on a car in Georgia or why I thought it had a deeper meaning than just visiting a guy named Ken; however, I still think my original interpretation has a worthwhile message:  that is to find a new passion of yours and pursue it.  Never did I think that a random internet query would lead to a passion for researching supermarket history; alas, here we are!

So, with that, I plea for you to go into the world and seek something out because you never know when it will be gone.  Additionally, if you haven't done it already, make sure to seek out this week's tag-team companion post where AFB and I collaborate on giving y'all a tour of nearby Publix #1312 – you won't want to miss it.

Happy exploring,

- The Sing Oil Blogger


8 comments:

  1. Anonymous in HoustonAugust 18, 2024 at 3:18 AM

    Huh, Go See Ken stickers made it to your area? I guess that is like what I saw at the North Hampton, NH Shaw's parking lot where I saw a Buc'ees bumper sticker...for a location in Florida no less. The thought of a Buc'ees in Florida is strange enough, but to see that in a wealthy resort area of New Hampshire?!

    Speaking of NH, one of the things I was looking forward to seeing on my trip was the Market Basket next to the Market Basket next to the Market Basket near The Mall at Rockingham Park in Salem, NH. Yep, they have three Market Baskets within 2 miles with two of them flanking both sides of a Target. The newest of the three has a lot of Market Basket flair in the store chronicling the history of the other two Market Baskets as I think maybe one was the first ever Market Basket, perhaps located in a former Kmart Foods, and the other was originally a DeMoulas Supermarket which is the predecessor of the Market Basket name. It is something like that at least!

    Anyway, thanks to United cancelling my flight, I lost a day on my trip and I never did make it to Salem, NH. But, yeah, if you think a Publix next to a Publix is something, just imagine the Market Basket situation in Salem, NH! I did go to a brand new Market Basket in North Conway, NH though and, wow, what an experience! It was like walking right into 1993, but in a brand new building! Clean drop ceilings, clean, waxed vinyl floor tiles, carts stored inside (really inside, not even in a vestibule!) which actually move straight and smoothly, and immense and affordably priced hot deli items! They had about 15 open checkstands, no self-checkouts, and all the employees wore ties or other more formal attire. I dare to say their prices are lower than Publix's, at least in Florida, and that is with them being in some high cost of living places! I know that some other Market Baskets, especially in Boston, are a bit overrun and perhaps not as well maintained as a Publix would be, but with that North Conway location at least, it really feels like what Publix was like when I visited them for the first time in 1997. For those who maybe are a little disappointed in the direction Publix has taken with nEvergreen, maybe try to get to a Market Basket!

    You may have noticed that I've waited a long time to discuss this Publix, lol. Well, that's not entirely by accident! As I mentioned in the AFB companion post, as mediocre as that Publixsons looks with nEvergreen, I still like it better than #680. If I have to deal with the dullness of nEvergreen, especially these two applications of it, at least I'd rather have the more finished look of the Publixsons with the drop ceiling and less visible piping and such...even if the Publixsons has unusually dirty ceiling tiles. Boring and unfinished is a bad combination!

    As for the pre-nEvergreen photos, looking at those colors really reminded me of Safeway Lifestyle v1! I can see the similarity in colors especially in that produce area with the grey and beige. That said, Safeway was smart enough to make grey the accent and beige the primary color. Also, most Lifestyle v1 stores had a drop ceiling which made the grey stripe quite small. Unfortunately, there is as much grey as beige in this application and it really doesn't look good! It draws attention to the unfinished ceiling...maybe that isn't as obvious in real-life though. Of course, it doesn't matter now that Disagreeable Gray has taken over!

    Has the Boar's Head recall affected Publix any? I know that for the most part, the areas with problems aren't Publix areas, but surely the reputation of the brand has been tarnished at least a little bit especially given the connection many Floridians have with the Northeast and Midwest where people have died from Boar's Head products, allegedly. I'm not sure if Floridians really have an alternative. At least Randall's has Dietz & Watson rather than Boar's Head for those who want something different here. With Kroger selling Boar's Head as well, I'm not sure if there are alternatives in GA either.

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    1. I suppose one of them did! At least it makes sense to see an out of state sticker considering how people can travel all over and stickers are easy to bring home. Buc-ee's also seems to amplify that due to its cult following!

      Wow, those Market Basket stores really are close! The stores must do well if the company has opted to keep all three.

      That's unfortunate that your flight was canceled, but at least you still got to go to New Hampshire. The Market Basket store that you did visit sounds impressive! While warehouse ceilings seem like they are here to stay with most supermarket chains, at least Publix still has its terrazzo floors and will only keep Evergreen around for several more years, at most.


      I'd still prefer to shop at #680 if I had to pick between the two because most of the Publixsons stores end up with strange layouts and can be a bit overwhelming to navigate. That being said, this store is quite dull nowadays.

      The blue/grey stripe that used to be in the produce department does seem noticeable in the pictures, but it doesn't stick out at much in person. Oh the other hand, it makes much more sense in a store that opened with Invigorate or Bamboo rather than one (like #680) which received a cheap remodel because it doesn't just go in a straight line next to the ceiling.

      I'm sure the recall has affected Publix, but I haven't noticed it since I typically buy poultry from the deli rather than ham. I'm sure it has really tanked Boar's Head's image for some, though! Winn-Dixie carries Dietz & Watson, as does Food City in Tennessee & North Georgia. Of course, Kroger and Ingles carry Boar's Head.

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  2. Market Basket is most likely less expensive than Publix. Market Basket stores generally do higher volume in sales and it was started by the Demoulas family. Shaw’s & Star Market have been owned by Albertsons for some tumultuous years since 2004.

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    1. I suppose the Northeast is more densely populated!

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    2. Anonymous in HoustonAugust 18, 2024 at 7:05 PM

      Market Basket (the NE version, not the unrelated LA/East Texas chain with a similar logo) is certainly one of those 'cult following' chains like Publix and HEB. As we know, Publix is almost entirely a 180 degree difference from HEB in that Publix floods an area with locations, probably low-volume stores in the grand scheme of things, and has nice stores with good service and expected name brands. With the way their stores are, and their near monopoly in Florida, their prices are expensive...especially in Florida. OTOH, HEB builds high-volume regional stores which are basically like Walmart in quality and they have low prices.

      Market Basket is somewhere in between Publix and HEB in many ways, but their store quality is more like Publix and their prices are more like HEB. Salem aside, their stores are generally spread out more than Publix, but Market Basket also competes against at least two big competitors in most areas (usually Shaw's and Hannaford, but also Wegmans and Stop & Shop in Boston at least). Even with this, their stores seem to draw a lot of shoppers. The newer, bigger Market Baskets have big hot delis selling a lot of items at Costco-like prices and so I think that helps draw a lot of volume to the rest of the store as well. Check out their hot deli menu: https://www.shopmarketbasket.com/markets-kitchen-takeout-menu

      On the high volume front, one complaint I've heard about Market Basket is that since I suppose they need frequent restocking even during operating hours, it is not uncommon for an already busy aisle to be blocked by restockers. That's certainly something which is more HEB-like than Publix-like, but I suppose at a somewhat less busy store like North Conway, it wasn't a problem. Shopping was certainly a pleasure there, and not expensive either! I noticed things which were cheaper there than at HEB even.

      Market Basket is oddly consistent as well. They have the same ad for the entire chain so their prices are probably the same whether you are in Boston or some rural store in New Hampshire or whatever. Their stores pretty much all have the same decor with the only differences being the size and perhaps a few elements here and there which might vary between a 1980s store and, say, a 2020s store (I think size generally varies by the age of the store as well). Maybe some stores have more ethnic items depending on location, but I can't say for sure.

      I thought Hannaford was okay as well. More expensive than Market Basket, but nothing crazy either. My feeling about Hannaford is that it was a nice store, but nothing remarkable. Maybe Sweetbay was something similar, but I don't know. Shaw's was interesting because the two I went to felt like Publixsons at least in the sense that, North Hampton especially, it was bigger than most anything Albertsons or Safeway I'm familiar with in Texas at 65k sq. ft., but I guess they sell mostly the same stuff as a Randall's or Safeway so they store felt more spread-out with wide aisles and such. It was very nice, with an easy to navigate layout unlike Publixsons, and I was right at home at one. The decor is more on the Albertsons side than Safeway side, which certainly makes them different than Randall's, but it looked nice and fortunately the ones I went to had drop ceilings and nice floor cover. The prices at Shaw's are a bit Albertsons-like, meaning they probably are more expensive than Market Basket and Hannaford (it seems like Safeway/Albertsons is almost always one of the more expensive options in places they exist), but it wasn't anything too crazy. We shopped at Shaw's more than the others and I never had sticker shock on anything.

      Even with the Market Basket cult, Hannaford and Shaw's both had decent numbers of shoppers so I think the people up there like to spread out their shopping more than Floridians, but then I think the Florida situation where the general preference is for only one store is a bit unusual!

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    3. It may be due to me living in a competitive state where Publix operates, but I still stand by Publix’ prices being competitive with Kroger and other full-service grocers (at least if you shop the sales, as with any store, and take advantage of ½ BOGOs). Publix isn’t trying to be cheap (like Aldi), but they also don’t blow me out of the water when I see a price (like Whole Foods or Fresh Market). I suppose I at least have an advantage considering how I am not brand loyal in the slightest and will switch between national brands and house brands based on the weekly sales.

      I saw you had a comment thread about HEB on another post, and you couldn’t pay me to shop there if it is as crowded as you make it seem. I just picture the few times I’ve walked into Buc-ee’s, and that place about makes me have a come-apart with the hoards of people! I’m also not one who easily gets overwhelmed by crowds, but I am one who is easily overwhelmed by Buc-ee’s.

      There’s a Publix I frequent in a lower-density area, and that store always seems to struggle with keeping the shelves stocked due to its unusually high volume. I can tell you that it is hands down more pleasurable to go to a Publix similar to #680 because the other options in the area mean that the store can maintain adequate stock on the shelves. Publix seems to agree.

      That’s odd how Market Basket can maintain the same prices across the chain. I do wonder how Publix determines its pricing because I have noticed slight variations across different regions.

      I have no clue about Hannaford, but I’ve always heard that it is a nicer store for Ahold-Delhaize. I don’t know if I’d go so far as to say that the Food Lions I’ve shopped at recently were “nice”, but they were perfectly adequate and nothing to complain about. At least the Sweetbay stores I’ve seen in their second lives have more personality than a modern Food Lion.

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  3. Thanks for covering this store, as when I was in Gainesville, I had to cut visiting this location due to time. It's certainly interesting seeing the old suspended ceiling over the check lanes and the bakery department without the modified sign canopy, as those features really brought me back to the days of when we used to frequent a similar store to this in the 2000's (albeit a 44T with Metallic Marketplace). I totally forgot these stores had the exposed area over the service department ceilings when they first opened! The international foods alcove is interesting too, especially with that section getting its own Evergreen signage. I didn't realize this store lacked a pharmacy, but I guess that's another way that #1312 may draw some business away from this location. It's a shame this store had a lot of the more unique original relics (like the suspended ceiling) removed in the Evergreen remodel, but at least you got to document those features during your first visit!

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    1. You’re welcome – I’m glad I managed to visit before the store remodeled as well! Despite the 37N’s and the 44T’s seemingly using different original décors, they still shared a lot of design elements. I’m glad I brought back some memories for you! The lack of a pharmacy is another great reason for shoppers to visit #1312 next door. I suppose if we ever see #680 get a pharmacy, then we know #1312 is just sitting on borrowed time.

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